Sona
Masoori Rice
·
Is thin and short grain rice ( compared to
Basmati)
·
is good for Vegetarian recipes. Good as is – not
need to add salt or oil to it.
·
Usually 1
unit of Rice cooks with 2 units of Water in Rice cooker.
Basmati
Rice
·
Is thin long grained rice.
·
Good for Non-Veg recipes
·
Always cook with salt and oil- for best tasting.
Usually 1 cup of rice cooks with 2 ¼ cups of water, ½ tsp salt and 1 tsp oil.
·
Fried rice – fast method – Add 1 tsp cinnamon
powder, 2 cloves, 2 big bay leaves, with salt and oil as mentioned above.
·
More flavoured spicy rice – heat 1 tbsp oil, add
2 cloves , 1 inch cinnamon, 3 bay leaves, 1 tsp cumin seeds, after cumin seeds
splutter , add ¼ cup chopped onions, 3
chopped green chillies, ¼ cup mint leaves, 1 tsp garam masala, 1 tsp garam
masala, 1 tsp ginger paste, 1 tsp garlic paste. Stir well until onions brown.
Add salt according to the rice cooking ( 4 cups rice – 2 tsp salt). Add this
mixture to the Rice when cooking in Rice cooker.
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